Creamy gin based cocktail, with hints of rose, lemon and raspberry for an Indian twist on a classic. Blended with egg white and topped with rose petals 8.00

Sharp, tangy and colourful. With tequila, Aperol and peach bitters. Notes of pink grapefruit. 8.50

A creamy conconction of blueberry vodka, egg white, violet and lemon with a blueberry arch to finish. 8.00

A delightful mix of gin, fizz, Pamplemousse rose and watermelon. Sharp, fruity and glittery. 8.50

A sweet and bitter mix of Aperol, lemon, rose wine, mango and soda. A refreshing take on a new classic. 8.50

Dark and rich. Whiskey, Campari, Sweet Vermouth, lavender bitters, coffee liqueur and edible gold. Not for the faint-hearted. 8.50

Tropical and fruity. This vanilla vodka cocktail is infused with passionfruit and lime, whipped with egg white and topped with a delightful tonka bean foam. 8.50

Gin, with a homemade lemongrass, wild lychee finished with a floral elderflower tonic. 8.00

Your childhood favourite (with added gin). Rhubarb, strawberry and egg white. With a vanilla cotton cloud. 8.00

An indulgent dark chocolate variant of the classic espresso martini. With Vanilla vodka and fresh espresso topped with cacao dust. 8.00

The classic Colada, but improved. Blended coconut, egg white and ginger topped with a dusting of matcha powder. 8.50

Strawberry paint slowly immerses into citron vodka, apple lime and fizz add to the flavour. 8.00

Violet gin with sugar syrup, aromatic tonic water and parma violet sweets. 7.50

If a mojito and a daiquiri were combined, this would be the result. White rum, fresh lime, elderflower, decarbonate soda and fresh mint. 8.00